And you don't even have to leave the house.
This doesn't quite qualify as a whole, real food, but it definitely would be in the once in a while decadent treat category! And you can make some choices that make it a whole lot healthier than the Micky D's version by using Nestle chocolate which is HFCS free, homemade whipped topping, and less sugar. You can find their ingredients here.
First, make a cup of good strong coffee. Add some warm, frothed milk if desired. (You can create the milk foam without an expensive steamer! There are little wands that will do the job, but I just use my French Press. Warm the milk, put it in the press and pump the handle up and down until the milk has turned into foamy decadence.) Add about 1/3rd of a candy cane. That's it! If you really want to make it a treat, you can add whipped cream and chocolate, but it's not really necessary. Enjoy!
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